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Broccoli (vegetable) — Ingredient · Foodgeist
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Broccoli vegetable
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Aroma profile Derived from flavor compounds · verified measured labels + GNN ensemble predictions
odorless ×6
sweet ×2
ethereal ×2
alcoholic ×2
bland ×2 ~
creamy ×2 ~
musk ×2 ~
Flavor compounds 60 compounds identified — FoodAtlas / FooDB verified
carbohydrates phytic-acid isorhamnetin-diglycoside 1-methoxy-glucobrassicin quinic-acid 1-methoxy-indole-3-carbaldehyde fiber protein isorhamnetin-triglycoside ash phytosterols vit-b-6 hex-cis-3-en-1-ol 5-hydroxy-glucobrassicin kilocalories trans-ferulic-acid
Molecular pairings Pairs well with — computed from shared flavor compounds
Source & License Verification Multi-layer verified
Share Pinterest converts best for culinary content medicinal
isorhamnetin-monoglycoside
glutamic-acid
4-methoxy-glucobrassicin
n-methyl-beta-phenethylamine
p-hydroxy-benzoic-acid
24-methylene-cycloartenol
penten-1-ol
hex-cis-3-enol-acetate
4-methyl-sulfinyl-butyl-isothiocyanate
sec-butyl-isothiocyanate
4-methoxy-indol-3-yl-methyl-glucosinolate
4-hydroxy-glucobrassicin
gluconasturtin
gylcine
+30 more
Highlighted compounds are flavor-active · click to view molecular profile
Based on shared molecular compounds · click to explore
pesticide residues → detected_most_often_in → black currants, broccoli, raspberries, red currants
broccoli_percentage: 36.4 raspberries_percentage: 29 red_currants_percentage: 21.8 black_currants_percentage: 50
“Pesticide residues were detected most often in samples of black currants (50%), broccoli (36.4%), raspberries (29%) and red currants (21.8%).”
What science says compound effect “ACF were significantly reduced in animals fed supra-nutritional amounts of Se from broccoli”
selenium (Se) from high-Se broccoli → reduces → aberrant crypts foci (ACF)
compound effect “The major selenoglucosinolates were glucoselenoerucin in broccoli, glucoselenoiberverin in cauliflower, and glucoselenoerucin and glucoselenoberteroin in forage rape roots.”
glucoselenoerucin → is major in → broccoli
compound effect “In broccoli florets, the concentrations of selenglucosinolates exceeded those of their sulfur analogues.”
selenoglucosinolates → exceed sulfur analogues in → broccoli florets
compound effect “Two new selenoglucosinolates were identified: glucoselenoraphanin in broccoli florets and glucoselenonasturtiin in forage rape roots.”
glucoselenoraphanin → is identified in → broccoli florets
compound effect “The highest concentrations of Se and SO4 were found in the broccoli floret and vegetable leaf tissues.”
broccoli floret and leaf tissues → accumulated → highest concentrations of Se and SO4
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