PubChem CID · CC0
/ COMPOUND
flavanone
PubChem CID 10251Formula C15H12O2MW 224.2555 food sources
Taste — measured
Measured taste class · sourced from taste-chemistry databases
bittermeasured
Research associations
Literature-derived · peer-reviewed sources only · not medical advice
uterine cervical neoplasmsFoodAtlas
Foods containing this compound
Grapefruit, pink or red, all areas, raw
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Grapefruit, pink or red, california or arizona, raw
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Grapefruit, pink or red, florida, raw
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Grapefruit, white, california, raw
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Grapefruit, white, florida, raw
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Grapefruit, canned, waterpack, solids and liquid
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Grapefruit, canned, juice pack, solids and liquid
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Grapefruit, canned, light syrup pack, solids and liquid
Source
Compound data linked to PubChem CID 10251, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 10251
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.
