Cook with plum
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About
fruit; use Q6401215 for the taxon; Q13223298 for the species
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×9
sweet×3
odor_active×3
odorless×2
tea
plum
ripe
berry
Flavor compounds
38 compounds identified — FoodAtlas / FooDB verified
cyanidin(1-)cyanidin cationanthocyanin cationanthocyaninalpha-l-rhap-(1->6)-d-glcprutindihydroactinidiolideesteraldehydeethanolalcoholresveratroltrans-resveratrolpolyolpectinchlorogenic acid
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
Wikidata
License
CC0
Source page
Imported
6/3/2026, 4:28:42 AM
Verification
Multi-layer verified