Cook with Sausage, Italian, pork, mild, cooked, pan-fried
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Nutrition (per 100g unless noted)
1350
Energy (kcal)
18.2
Protein (g)
26.2
Fat (g)
2.2
Carbs (g)
766
Sodium (mg)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×38
odor_active×9
fatty×7
1×6
odorless×6
2×5
waxy×4
cheesy×4
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
Molecular pairings
Pairs well with — computed from shared flavor compounds
Sausage, spicy beef and roasted red pepper, raw
20 shared
Sausage, chorizo, cooked
20 shared
Sausage, smoked, pork, pre-cooked, reduced fat
20 shared
Sausage, smoked, pork, pre-cooked, reheated, reduced fat
20 shared
Sausage, turkey, fresh, cooked
20 shared
Sausage, Vienna (cocktail), canned, chicken, beef and pork
20 shared
Sausage, Berliner, pork, beef
Source & License
Source
USDA FoodData Central
License
public-domain
Source page
Imported
6/8/2026, 3:31:18 PM
Verification
Multi-layer verified