Cook with mandarin orange
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Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×8
fatty×5
sweet×4
oily×3
waxy×3
odorless×3
savory×2
tallow×2
Flavor compounds
34 compounds identified — FoodAtlas / FooDB verified
beta-cryptoxanthinnaringenin(s)-naringeninalpha-l-rhap-(1->6)-d-glcphesperidinsucrosealpha-d-glucosyl-(1->2)-[(2->6)-beta-d-fructosyl]nprotein polypeptide chainproteinmonounsaturated fatty acidunsaturated fatty acidoleic acidlinoleic acidlinolenic acidalpha-linolenic acid
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
foodatlas
License
proprietary
Verification
Multi-layer verified