Cook with Onion, spring (green) or scallion (includes tops and bulb), raw
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Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
n-propyl-n-propane-thiosulfinates-methyl-cysteine-sulfoxidefructosanquercetin-3,4'-di-o-beta-d-glucosidetrans-s-(1-propenyl)-cysteine-sulfoxidetrans-5-ethyl-4,6,7-trithia-2-decene-4-s-oxidemethyl-trans-propenyl-disulfideprop-cis-enyl-propyl-trisulfide9,10,13-trihydroxy-octadec-11-enoic-acidcepaene-2-acepaene-4-a5-octyl-cyclopenta-1,3-dione2-propenyl-l-cysteine-sulfoxide
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
CNF (Canada)
License
Open Government (Crown)
Imported
5/13/2026, 6:00:45 AM
Verification
Multi-layer verified