PubChem CID · CC0
/ COMPOUND
naphthalene
PubChem CID 931Formula C10H8MW 128.1760 food sources
Odor — measured
Measured odor descriptors · sourced from olfactory literature
drymeasuredtarmeasuredfoulmeasuredfuelmeasuredresinmeasuredsharpmeasuredtarrymeasuredpopcornmeasuredpungentmeasuredsolventmeasuredaromaticmeasuredchemicalmeasuredgasolinemeasuredmothballmeasurednaphthylmeasurednosefeelmeasuredorientalmeasuredresinousmeasured
Biochemical reactions
Metabolic reactions from RHEA (EMBL-EBI/SIB) · peer-reviewed
naphthalene + NADH + O2 + H(+) = (1R,2S)-1,2-dihydronaphthalene-1,2-diol + NAD(+)
Research associations
Literature-derived · peer-reviewed sources only · not medical advice
abnormalities, drug-inducedFoodAtlas
acute kidney injuryFoodAtlas
acute lung injuryFoodAtlas
anemia, hemolyticFoodAtlas
cataractFoodAtlas
hemoglobinuriaFoodAtlas
hepatomegalyFoodAtlas
hyperoxaluriaFoodAtlas
hyperplasiaFoodAtlas
liver neoplasms, experimental
Foods containing this compound
Bell Pepper
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Clove
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Corn, sweet, canned, brine pack, solids and liquid
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Corn, sweet, canned, brine pack, drained solids
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Corn, sweet, frozen, kernels on the cob, boiled, drained
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Corn, sweet, yellow, frozen, kernels cut off the cob, boiled, drained
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Corn, sweet, frozen, kernels on the cob, unprepared
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Source
Compound data linked to PubChem CID 931, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 931
The Geist can be wrong. Some flavor, taste, and pairing values are model-predicted, not lab-measured.
