PubChem CID · CC0
tannins
Foods containing this compound
Angelica is a genus of about 60 species of tall biennial and perennial herbs in the family Apiaceae, native to temperate and subarctic regions of the Northern Hemisphere, reaching as far north as Iceland and Lapland. They grow to 1–3 m tall, with large bipinnate leaves and large compound umbels of white or greenish-white flowers. Some species can be found in purple moor and rush pastures.




cocktail
leaf, stem, and flowering top of Nepeta cataria
female flowers of Humulus lupulus
type of cacao product originated by the Indigenous peoples of South America

fruit of Sorbus aucuparia

Species of plant

Hybrid flowering plant in the family Lamiaceae

Plant species in the mint family
Species of chestnut tree
Source
Compound data linked to PubChem CID 90664254, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 90664254