PubChem CID · CC0
/ COMPOUND
acetate
PubChem CID 175Formula C2H3O2-MW 59.0460 food sources
Odor profile
Multi-model odor estimate · confidence shown
odorlesscreamyfruity
Biochemical reactions
Metabolic reactions from RHEA (EMBL-EBI/SIB) · peer-reviewed
O-acetyl-L-homoserine + methanethiol = L-methionine + acetate + H(+)
an N-acetylarylalkylamine + H2O = an aralkylamine + acetate
2-(acetamidomethylene)succinate + 2 H2O + H(+) = succinate semialdehyde + acetate + NH4(+) + CO2
[(1->4)-N-acetyl-beta-D-glucosaminyl](n) + n H2O = chitosan + n acetate
EC UNproduct
Research associations
Literature-derived · peer-reviewed sources only · not medical advice
colitis
encephalitis
essential hypertension
hyperglycemia
hypothalamic diseases
insulin resistance
neointima
ovarian diseases
pituitary diseases
Foods containing this compound
Beer
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Milk, whole, UHT
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Milk, semi-skimmed, UHT, fortified with vitamin D
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Milk, semi-skimmed, pasteurised
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Milk, fluid, skim
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Milk, dry, skim, powder, instant
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Milk, dry, skim, powder, regular
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Milk, evaporated, whole, canned, undiluted, 7.8% M.F.
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Source
Compound data linked to PubChem CID 175, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 175
