Cook with Restaurant, Chinese, fried rice, without meat
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Nutrition (per 100g unless noted)
729
Energy (kcal)
3.8
Protein (g)
3.2
Fat (g)
32.5
Carbs (g)
361
Sodium (mg)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
odorless×4
violet~
woody~
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
alpha-carotenesodium(1+)d3 vitaminsmagnesium, mgsfa 18:0tfa 16:1 twatermufa 16:1 cfatty acids, total trans-monoenoicpufa 18:2 clasretinolmufa 22:1 cmufa 18:1 ctfa 18:1 tashsfa 8:0pufa 18:3 n-6 c,c,c
Source & License
Source
USDA FoodData Central
License
public-domain
Source page
Imported
5/19/2026, 3:47:50 AM
Verification
Multi-layer verified