Cook with Vinegar, red wine
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Nutrition (per 100g unless noted)
79
Energy (kcal)
0
Protein (g)
0
Fat (g)
0.3
Carbs (g)
0
Fiber (g)
8
Sodium (mg)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×33
odor_active×11
1×8
odorless×7
fatty×7
2×5
waxy×5
cheesy×4
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
USDA FoodData Central
License
public-domain
Source page
Imported
6/8/2026, 10:15:37 AM
Verification
Multi-layer verified