Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
carbohydratesluteolin-7-apiosyl-glucosidephenethyl-alcoholchalcone-flavonoid-isomeraseflavanone-synthasedimethyl-benzofuraneochalcone-synthase7-octadecanoic-acid2,3-dioxa-1-methyl-4-(methyl-ethenyl)-bicyclo-(2,2,2)-oct-5-enevit-b-1quinic-acidnicotinic-acid-beta-d-glucosidefiber2,3,4,5-tetramethoxybenzenebenzoic-acid-4-o-beta-d-glucoside2-alpha-tolyl-propeneproteinmethyl-disulfidemyristolic-acid2-(p-toluyl)-propan-2-ol3,8-dioxa-4-methyl-7-(methyl-ethenyl)-tricyclo-(5,1,0)-octaneashhex-cis-3-en-1-yl-acetatephytosterolsalpha-nerolidolphenylalanine-ammonia-lyasevit-b-66-acetyl-7-hydroxy-coumarinhex-cis-3-en-1-ol+30 more
Highlighted compounds are flavor-active · click to view molecular profile
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
seed
License
proprietary
Verification
Multi-layer verified