Nutrition (per 100g unless noted)
310
Energy (kcal)
15.2
Protein (g)
27.4
Fat (g)
0.7
Carbs (g)
0
Fiber (g)
0.7
Sugars (g)
967
Sodium (mg)
Commonly combined
Frequently used together in real recipes — ranked by how specifically these ingredients appear together
Research Evidence
Source & LicenseSource: CIQUAL 2025 (France/ANSES)License: Etalab Open License 2.0Source page ↗Verification: Multi-layer verified