PubChem CID · CC0
/ COMPOUND
glucoputranjivin
PubChem CID 20843337Formula C10H19NO9S2MW 361.437 food sources
Odor profile
Multi-model odor estimate · confidence shown
odorless
Foods containing this compound
Mustard greens, raw
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Mustard greens, boiled, drained
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Mustard greens, frozen, unprepared
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Mustard greens, frozen, boiled, drained
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Radish, oriental (daikon), raw
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Radish, oriental (daikon), boiled, drained
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Radish, oriental (daikon), dried
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Radish, white icicle, raw
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Radish, raw
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Wasabi, root, (Japanese horseradish), raw
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Radish, hawaiian style, pickled
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Mustard greens, boiled, drained, with salt
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Mustard greens, frozen, boiled, drained, with salt
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Radish, oriental (daikon), boiled, drained, with salt
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Horseradish
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Mustard Greens
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Radish
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Wasabi, root, raw
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Mustard greens, raw
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Mustard greens, cooked, boiled, drained, without salt
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Mustard greens, frozen, unprepared
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Mustard greens, frozen, cooked, boiled, drained, without salt
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Mustard greens, cooked, boiled, drained, with salt
View ingredient ->
Mustard greens, frozen, cooked, boiled, drained, with salt
View ingredient ->
Wasabi
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Wasabi, root, raw
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Mustard greens, raw
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Mustard greens, cooked, boiled, drained, without salt
View ingredient ->
Mustard greens, frozen, unprepared
View ingredient ->
Mustard greens, frozen, cooked, boiled, drained, without salt
View ingredient ->
Mustard greens, cooked, boiled, drained, with salt
View ingredient ->
Mustard greens, frozen, cooked, boiled, drained, with salt
View ingredient ->
Wasabi
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Wasabi
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wasabi
culinary ingredient
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Wasabi
Species of edible plant
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Wasabi
Species of edible plant
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Source
Compound data linked to PubChem CID 20843337, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 20843337