215,456 PEER-REVIEWED PAPERS · OPENALEX + PUBMED · CONTINUOUSLY UPDATED
Abhay Lingayat, V. P. Chandramohan, V. R. K. Raju +1
Applied Energy
Uri Simonsohn
Advances in Methods and Practices in Psychological Science
Many psychological theories predict U-shaped relationships: The effect of x is positive for low values of x, but negative for high values, or vice versa. Despite implying merely a change of sign,...
Joice Nascimento Barboza, Carlos da Silva Maia Bezerra Filho, Renan O. Silva +2
Oxidative Medicine and Cellular Longevity
The bioactive compounds found in foods and medicinal plants are attractive molecules for the development of new drugs with action against several diseases, such as those associated with inflammatory...
Flora-Glad Chizoba Ekezie, Da‐Wen Sun, Zhang Han +1
Trends in Food Science & Technology
Greetha Arumugam, Mallappa Kumara Swamy, Uma Rani Sinniah
Molecules
Plectranthus amboinicus (Lour.) Spreng. is a perennial herb belonging to the family Lamiaceae which occurs naturally throughout the tropics and warm regions of Africa, Asia and Australia. This herb...
SECTION ON BREASTFEEDING, Stephen R. Daniels, Mark R. Corkins +21
PEDIATRICS
The use of donor human milk is increasing for high-risk infants, primarily for infants born weighing <1500 g or those who have severe intestinal disorders. Pasteurized donor milk may be considered in...
Lisanne M. M. Gommers, Joost G.J. Hoenderop, René J.M. Bindels +1
Diabetes
Over the past decades, hypomagnesemia (serum Mg(2+) <0.7 mmol/L) has been strongly associated with type 2 diabetes mellitus (T2DM). Patients with hypomagnesemia show a more rapid disease progression...
Adriana Diaz Toni Fabbri, Guy A. Crosby
International Journal of Gastronomy and Food Science
Vegetables and legumes represent one of the most important components of the human diet. Being informed about their characteristics can improve the health benefits, helping to reduce the risk of...
Margaret Kosek, Rashidul Haque, Aldo Â. M. Lima +22
American Journal of Tropical Medicine and Hygiene
Enteric infections are associated with linear growth failure in children. To quantify the association between intestinal inflammation and linear growth failure three commercially available...
Meera Kweon, Louise Slade, Harry Levine
Cereal Chemistry
ABSTRACT Solvent retention capacity (SRC) technology, its history, principles, and applications are reviewed. Originally, SRC testing was created and developed for evaluating soft wheat flour...
Wim A M Lucassen, Geert-Jan Geersing, Petra Erkens +4
Annals of Internal Medicine
Clinical decision rules and gestalt can safely exclude PE when combined with sensitive d-dimer testing. The authors recommend standardized rules because gestalt has lower specificity, but the choice...
Jianyang Du, Jia Xie, Zheng Zhang +5
Circulation Research
Our results establish that TRPM7 is the major Ca(2+)-permeable channel in human atrial fibroblasts and likely plays an essential role in TGF-beta1-elicited fibrogenesis in human AF.
Stefan Gössling, Brian Garrod, Carlo Aall +2
Tourism Management
Hajo Haase, Lothar Rink
Annual Review of Nutrition
Recent years have brought a paradigm shift for the role of the essential trace element zinc in immunity. Although its function as a structural component of many enzymes has been known for decades,...
Manuela Schneider, Heidi Förster, Auke Boersma +13
The FASEB Journal
Selenium is linked to male fertility. Glutathione peroxidase 4 (GPx4), first described as an antioxidant enzyme, is the predominant selenoenzyme in testis and has been suspected of being vital for...
Akram Astani, Jürgen Reichling, Paul Schnitzler
Evidence-based Complementary and Alternative Medicine
Essential oil of star anise as well as phenylpropanoids and sesquiterpenes, for example, trans-anethole, eugenol, β-eudesmol, farnesol, β-caryophyllene and β-caryophyllene oxide, which are present in...
Zonglin Zheng, Justin Y.W. Tan, H.Y. Liu +3
Aquaculture
David R. Snydman
Clinical Infectious Diseases
Probiotics are generally defined as microorganisms that, when consumed, generally confer a health benefit on humans. There is considerable interest in probiotics for a variety of medical conditions,...
Jianping Sun, Feng Liang, Bin Yan +2
Molecules
Liquid chromatography/ultraviolet (LC/UV) and mass spectrometry/mass spectrometry (MS/MS) libraries containing 39 phenolic compounds were established by coupling a LC and an ion trap MS with an...
Elionora Hantsis-Zacharov, Malka Halpern
Applied and Environmental Microbiology
During cold storage after milk collection, psychrotrophic bacterial populations dominate the microflora, and their extracellular enzymes, mainly proteases and lipases, contribute to the spoilage of...
Doyoung Kim, Lucien Bovet, Sergeï Kushnir +3
PLANT PHYSIOLOGY
AtATM3, an ATP-binding cassette transporter of Arabidopsis (Arabidopsis thaliana), is a mitochondrial protein involved in the biogenesis of iron-sulfur clusters and iron homeostasis in plants. Our...
Dereck E. W. Chatterton, Geoffrey W. Smithers, Peter Roupas +1
International Dairy Journal
Santanu Basu, U. S. Shivhare, Arun S. Mujumdar
Drying Technology
This article presents basic concepts related to the thermodynamics of sorption of water and measurement of sorption isotherm for food materials. A comprehensive review of the widely used sorption...
Monique Haarman, Jan Knol
Applied and Environmental Microbiology
The developing intestinal microbiota of breast-fed infants is considered to play an important role in the priming of the infants' mucosal and systemic immunity. Generally, Bifidobacterium and...
Pirkka V. Kirjavainen, Gregor Reid
Scholarship@Western (Western University)
Allergies represent a condition where impaired immunological tolerance to common environmental allergens is the fundamental determinant of the disease. The immunopathological mechanism of the disease...
Derrick H. Lenz, Melissa B. Miller, Jun Zhu +2
Molecular Microbiology
Bacteria communicate using a process called quorum sensing which involves production, secretion and detection of signalling molecules called autoinducers. Quorum sensing allows populations of...
Bibek Ray
Just as the previous editions of this highly regarded text responded to the transitions of their time, the third edition reflects the current evolution of food microbiology and explores the most...
Marc Solioz, Jivko Stoyanov
FEMS Microbiology Reviews
Copper is an essential component of life because of its convenient redox potential of 200-800 mV when bound to protein. Extensive insight into copper homeostasis has only emerged in the last decade...
Martin L. Cross
FEMS Immunology & Medical Microbiology
Probiotic lactic acid bacteria can signal the immune system through innate cell surface pattern recognition receptors or via direct lymphoid cell activation. In some cases, this action has been shown...
Robert A. Britton, Patrick Eichenberger, José Eduardo González‐Pastor +4
Journal of Bacteriology
Sigma-H is an alternative RNA polymerase sigma factor that directs the transcription of many genes that function at the transition from exponential growth to stationary phase in Bacillus subtilis....
F. Jørgensen, Richard A. Bailey, Scott David Williams +6
International Journal of Food Microbiology
Patrick Duriez, Olivier Clermont, Stéphane Bonacorsi +5
Microbiology
An intraspecies phylogenetic grouping of 168 human commensal Escherichia coli strains isolated from the stools of three geographically distinct human populations (France, Croatia, Mali) was generated...
Hollie A. Raynor, Leonard H. Epstein
Psychological Bulletin
Increased variety in the food supply may contribute to the development and maintenance of obesity. Thirty-nine studies examining dietary variety, energy intake, and body composition are reviewed....
C.B.M. Maassen, Conny van Holten-Neelen, F.R.M. Balk +5
Vaccine
Clare L. Wilkinson, Garmt Dijksterhuis, Mans Minekus
Trends in Food Science & Technology
J. A. Rojas, Cristina M. Rosell, C. Benedito de Barber
Food Hydrocolloids
Glenn R. Gibson
British Journal Of Nutrition
The human colonic flora has both beneficial and pathogenic potentials with respect to host health. There is now much interest in manipulation of the microbiota composition in order to improve the...
Dipak K. Das, Debasish Bandyopadhyay, Mrinalini Bhattacharjee +1
Free Radical Biology and Medicine
Josef Neu
Pediatric Clinics of North America
Seth R. Taylor
New England Journal of Medicine
Roberta J. Cohen, Kenneth H. Brown, Kathryn G. Dewey +2
The Lancet
K.F. Gey, Hannes B. St�helin, Monika Eichholzer
Journal of Molecular Medicine
A. Cravioto, Angel Tello, Armando Navarro +4
The Lancet
Steven A. Moore, Elizabeth Yoder, Sean Murphy +2
Journal of Neurochemistry
Elongated, highly polyunsaturated derivatives of linoleic acid (18:2 omega-6) and linolenic acid (18:3 omega-3) accumulate in brain, but their sites of synthesis are not fully characterized. To...
H. Lior
Journal of Clinical Microbiology
A biotyping scheme using improved media and methods for the detection of hippurate hydrolysis, rapid H2S production, and DNA hydrolysis was applied to 1,826 cultures of Campylobacter jejuni,...
Robert I. Richards, Adriana Heguy, Michael Karin
Cell
James D. Prickett, Derrick R. Robinson, A D Steinberg
Journal of Clinical Investigation
Prostaglandins and related compounds are active mediators of inflammation, but data concerning their role in the pathogenesis of the glomerulonephritis of New Zealand Black x New Zealand White (NZB x...
Robert R. Becker, E. L. Wheeler, K. Lorenz +4
Journal of Food Science
ABSTRACT The chemical composition of ten amaranth seed samples was determined. The saccharide content was determined using gas chromatography and high performance liquid chromatography. Sucrose was...
Karl E. Mason
Journal of Nutrition
Eryl A. C. Shirley
Biometrics
The toxicity of substances such as drugs, food additives, artificial foods aild pesticides ate usually assessed at some stage by animal experiments. Increasing doses of the substaLnce are given to...
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