Ingredients

About 5-6 cups of seedless watermelon, about one cup of which is cut into 1/2 inch dice, the rest in chunks

1 seedless cucumber, half in chunks, half in 1/2-inch dice

1 small head Boston lettuce, trimmed

2 stalks celery, de-stringed, cut into 1/2-inch dice

1 yellow or red or orange pepper, or a mixture, cut in 1/2 inch dice

1/2 red onion, cut in 1/2 inch dice

Juice of one lime

6-7 mint leaves, torn

Mint sprigs or Greek yogurt, for garnish

Method