Foodgeist is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.
You're reading one of recipes available free. Full library with Gastronome.
Melt margarine in large skillet. Add chicken and brown. Remove chicken from skillet. Add flour,sugar,salt,dry mustard,and cinnamon to skillet. Stir to make a smooth paste. Add juice and stir until it thickens. Add chicken. Cover and simmer for 30 minutes. Add rind or mandarins or ginger or all three. Simmer 5 minutes longer. Serve over rice or mashed potatoes. Plenty of gravy!
RecipeNLG
Gathered
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Celebration of bitter flavors — chocolate, coffee, greens, amaro
Adjustable stand — hold cookbook or tablet at eye level while cooking
Orange bitters — dry martini, gin and tonic, whiskey cocktails
Rotisserie attachment for Weber kettle — whole chicken, prime rib
Cognac-based orange — crêpe suzette, Grand Marnier soufflé, cocktails
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Free 2-day shipping on every tool and ingredient we recommend.
The best culinary books narrated, on the house for 30 days.
Every cookbook you've wanted to read — free for 30 days.
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Celebration of bitter flavors — chocolate, coffee, greens, amaro
Adjustable stand — hold cookbook or tablet at eye level while cooking
Orange bitters — dry martini, gin and tonic, whiskey cocktails
Rotisserie attachment for Weber kettle — whole chicken, prime rib
Cognac-based orange — crêpe suzette, Grand Marnier soufflé, cocktails