Ingredients
1 teaspoon salt
1 teaspoon red wine vinegar
1/2 cup extra light olive oil
3 cloves garlic, crushed
1 head lettuce
1 ounce Gorgonzola cheese, crumbled
Method
Sources
📖
Recipe1M+
dataset
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Recipe1M+
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Controlled pour dispenser — drizzle olive oil without glugging
Classic red wine vinegar — Italian dressings, marinades, sauces
Filipino adobo base — soy, vinegar, garlic, bay leaf braising
Home wine making kit — carboy, airlock, hydrometer, bottles
Instantly mince garlic without a knife — self-cleaning basket
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Controlled pour dispenser — drizzle olive oil without glugging
Classic red wine vinegar — Italian dressings, marinades, sauces
Filipino adobo base — soy, vinegar, garlic, bay leaf braising
Home wine making kit — carboy, airlock, hydrometer, bottles
Instantly mince garlic without a knife — self-cleaning basket
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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in a small bowl, whisk together the salt, vinegar, olive oil and garlic. set aside. chop lettuce and arrange in salad bowls. sprinkle some gorgonzola cheese over each salad, spoon on desired amount of dressing, and serve.