black mulberry (food) — Ingredient · Foodgeist

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black mulberry (food) — Ingredient · Foodgeist

What science says

safety threshold

“In the two distillates obtained, the volatile compounds that can pose health hazards are within the limits of acceptability fixed by the European Council (Regulation 110/2008) for fruit spirits”

volatile compounds → within limits → black mulberry and black currant distillates

Production and Characterization of Distilled Alcoholic Beverages Obtained by Solid-Stat...DOI →2010DOI

technique parameter

“The present study was conducted to appraise the potential of black mulberry and black currant to be used as fermentation substrates for producing alcoholic beverages obtained by distillation of the fruits previously fermented with Sacchromyces cerevisiae IFI83”

distillation → used → fermented black mulberry and black currant

Production and Characterization of Distilled Alcoholic Beverages Obtained by Solid-Stat...DOI →2010DOI

technique parameter

“The mean volatile composition of both distillates was different from other alcoholic beverages such as four commercial Galician orujo spirits, Portuguese bagaceiras, and two distillates obtained from fermented whey and blackberry”

volatile composition → different → black mulberry and black currant distillates

Production and Characterization of Distilled Alcoholic Beverages Obtained by Solid-Stat...DOI →2010DOI

technique parameter

“The present study was conducted to appraise the potential of black mulberry and black currant to be used as fermentation substrates for producing alcoholic beverages obtained by distillation of the fruits previously fermented with Sacchromyces cerevisiae IFI83”

solid-state fermentation → used → black mulberry and black currant

Production and Characterization of Distilled Alcoholic Beverages Obtained by Solid-Stat...DOI →2010DOI

nutrition finding

“and alcoholic beverages (alcoholic grade, pH, total acidity, volatile acidity, tannins, phenols etc.) obtained from black mulberry.”

Alcoholic beverages from black mulberry → contains → alcoholic grade, pH, total acidity, volatile acidity, tannins, phenols

Alcoholic Beverages Obtained from Black Mulberry2003