Molecular Profile
CID
176
Formula
C2H4O2
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Molecular pairings
Pairs well with — computed from shared flavor compounds
Vinegar, red wine
4 shared
Vinegar, distilled
3 shared
Vinegar, balsamic
2 shared
Vinegar, balsamic
2 shared
acetic acid
2 shared
Yogurt
4 shared
Vinegar
2 shared
Kefir
3 shared
Based on shared molecular compounds · click to explore
Source & License
Source
USDA FoodData Central
License
proprietary
Verification
Multi-layer verified