Cook with Rice bran, crude
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Rice Bran Oil
Japanese tempura standard — clean, light, very high smoke point
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Rice Vinegar Japanese
Mild rice vinegar — sushi rice, sunomono, pickled ginger
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Mild rice vinegar — sushi rice, sunomono, pickled ginger
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Electric pressure cooker for stocks, beans, braising, sterilization
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Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×7
odor_active×3
1×2
other×2
woody×2
fruity×2
popcorn×2
phenolic×2
Flavor compounds
33 compounds identified — FoodAtlas / FooDB verified
vanillic acid3,4-dihydroxybenzoic acidmyricetin(1-)myricetinalpha-l-rhap-(1->6)-d-glcprutinprotein polypeptide chainproteinpolyphenolpolysaccharidesitosteroltocopheroltocotrienolphytosterolsflavonoids
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
USDA FoodData Central
License
Public Domain
Imported
4/17/2026, 6:15:49 AM
Verification
Multi-layer verified