Cook with Yogurt, chocolate, nonfat milk, fortified with vitamin D
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Heirloom yogurt culture — reusable forever, no thermophilic machine needed
Bottom-pour pitcher separates fat from stock, pan juices, gravy
Bottom-pour pitcher separates fat from stock, pan juices, gravy
Nutrition (per 100g unless noted)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
Molecular pairings
Pairs well with — computed from shared flavor compounds