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Romaine or cos lettuce is a variety of lettuce (<i>Lactuca sativa</i> L. var. <i>longifolia</i>) that grows in a tall head of sturdy leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat. As with other dark leafy greens, the antioxidants contained
Cook with Romaine lettuce
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Romaine or cos lettuce is a variety of lettuce (<i>Lactuca sativa</i> L. var. <i>longifolia</i>) that grows in a tall head of sturdy leaves with firm ribs down their centers. Unlike most lettuces, it is tolerant of heat. As with other dark leafy greens, the antioxidants contained within romaine lettuce are believed to help prevent cancer. (Wikipedia)
(2e)-octenoyl-coa(24e)-3α,7α,12α-trihydroxy-5β-cholest-24-enoyl-coa(22α)-hydroxy-sitosterol(+)-cis-abscisic aldehyde(24r,25r)-3α,7α,12α,24-tetrahydroxy-5β-cholestanoyl coa(22α)-hydroxy-campest-4-en-3-one(+)-neomenthol(-)-vestitol(4s)-4-hydroxy-2,3,4,5-tetrahydro-(2s)-dipicolinate(5z)-(15s)-11-α-hydroxy-9,15-dioxoprosta-13-enoate(-)-maackiain(3z)-phytochromobilin(24r,25r)-3α,7α,24-trihydroxy-5β-cholestanoyl coa
Molecular pairings
Pairs well with — computed from shared flavor compounds
