Description
Traditional English dish
Technical
Potted shrimps is a traditional English dish made with brown shrimp flavored with nutmeg and baked in butter. The butter acts as a preservative, and cayenne pepper may also be used. Regarded as a delicacy, it is traditionally eaten with bread.
Sensory Profile
Aroma ()
brinybutteryoceanicnuttyspicy
Wine Analogy
Chardonnay with butter notes
Coffee Analogy
Buttered toast with sea salt
Perfume Analogy
Marine accord with butter undertones
Culinary Applications
Potted Shrimp ToastEnglandPrimary protein component
Shrimp Butter CanapésFranceFlavor base for hors d'oeuvres
Potted Seafood PlatterScotlandPreserved seafood element
Dietary
Gluten-FreeHalalKoshershellfishdairy