Description
Confectionery and desserts of the Indian subcontinent
Technical
Mithai (sweets) are the confectionery and desserts of the Indian subcontinent.
Sensory Profile
Aroma ()
Wine Analogy
Like a late-harvest Riesling with its balance of sweetness and acidity
Coffee Analogy
Similar to cardamom-spiced Arabic coffee with floral notes
Perfume Analogy
Reminiscent of attar perfumes with rose and saffron base notes