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215,456 PEER-REVIEWED PAPERS · OPENALEX + PUBMED · CONTINUOUSLY UPDATED

1998OpenAlex272 citationsDOI

The Role of Copper, Molybdenum, Selenium, and Zinc in Nutrition and Health

Sum Chan, Benjamin Gerson, Suresh Subramaniam

Clinics in Laboratory Medicine

1997OpenAlex272 citationsDOI

Comparing Rating Scales of Different Lengths: Equivalence of Scores from 5-Point and 7-Point Scales

Andrew M. Colman, Claire E. Norris, Carolyn C. Preston

Psychological Reports

Using a self-administered questionnaire, 227 respondents rated service elements associated with a restaurant, retail store, or public transport company on several 5-point and 7-point rating scales....

1997OpenAlex272 citationsDOI

Hemosiderosis in cirrhosis: A study of 447 native livers

J. Ludwig, Etsuko Hashimoto, MK Porayko +2

Gastroenterology

1997OpenAlex272 citationsDOI

Efficacy and safety of enoxaparinversus unfractionated heparin for prevention of deep vein thrombosis in elective cancer surgery: A double-blind randomized multicentre trial with venographic assessment

Enoxacan Study Group (see appendix

British journal of surgery

1996OpenAlex272 citationsDOI

Radiation-induced degradation of water pollutants—state of the art

Nikola Getoff

Radiation Physics and Chemistry

1996OpenAlex272 citationsDOI

The Taste of Monosodium Glutamate: Membrane Receptors in Taste Buds

Nirupa Chaudhari, Hui Yang, Cynthia Lamp +4

Journal of Neuroscience

Receptor proteins for photoreception have been studied for several decades. More recently, putative receptors for olfaction have been isolated and characterized. In contrast, no receptors for taste...

1996OpenAlex272 citationsDOI

Use of Low Molecular Weight Heparin in Preventing Thromboembolism in Trauma Patients

M. Margaret Knudson, Diane Morabito, Guy D. Paiement +1

The administration of LMWH is a safe and extremely effective method of preventing DVT in high-risk trauma patients. When heparin is contraindicated, aggressive attempts at mechanical compression are...

1995OpenAlex272 citationsDOI

Effect of resistant starch on fecal bulk and fermentation-dependent events in humans

John R. Phillips, JG Muir, A Birkett +4

American Journal of Clinical Nutrition

1995OpenAlex272 citationsDOI

Starvation- and stationary-phase-induced acid tolerance in Escherichia coli O157:H7

Kim Arnold, Charles W. Kaspar

Applied and Environmental Microbiology

Stationary phase and the starvation of log-phase cells increased the acid tolerance of Escherichia coli O157:H7 strains. Although the degree of acid tolerance varied, the survival of most O157:H7...

1992OpenAlex272 citations

Limiting factors of starch hydrolysis.

Paul Colonna, V. Leloup, A. Buléon

PubMed

Foods appear as complex structures, in which starch may be present in different forms. These, including the molecular characteristics and the crystalline organization, depend on processing conditions...

1992OpenAlex272 citationsDOI

Influence of the carbon source on nisin production in Lactococcus lactis subsp. lactis batch fermentations

Luc De Vuyst, Erick Vandamme

Journal of General Microbiology

Nisin production by Lactococcus lactis subsp. lactis NIZO 22186 was studied in batch fermentation using a complex medium. Nisin production showed primary metabolite kinetics: nisin biosynthesis took...

1991OpenAlex272 citationsDOI

The Hypocholesterolemic Effects of β-Glucan in Oatmeal and Oat Bran

Michael Davidson

JAMA

Oat cereals rich in the water-soluble fiber beta-glucan have been studied as a dietary therapy for hypercholesterolemia. To determine the hypocholesterolemic response of beta-glucan in the diet, 156...

1991OpenAlex272 citationsDOI

Conditioned preferences: Young children prefer flavors associated with high dietary fat

Susan L. Johnson, Linda McPhee, Lean Lipps Birch

Physiology & Behavior

1991OpenAlex272 citationsDOI

The Interactions Between Copper, Molybdenum, and Sulphur in Ruminant Nutrition

N. F. Suttle

Annual Review of Nutrition

INTRODUCTION .. . . . . . . . . . . . ...... . . . . . . . . . . . . . . . . .. . . . . . . . . . . . . . . . . .. . . ........ . . . . . . . .. . . . . . . . . . . . 122 THIOMOLYBDATES: NUTRITIONAL...

1990OpenAlex272 citationsDOI

Comparison of Two Methods of Estimation of the Effective Moisture Diffusivity from Drying Data

Vaios Τ. Karathanos, Guerrero Villalobos, George D. Saravacos

Journal of Food Science

ABSTRACT The effective moisture diffusivity (D) in starch materials was estimated by the method of slopes of the drying curve and a computer simulation technique. Drying data (moisture vs time) were...

1990OpenAlex272 citationsDOI

Kinetics of selenate and selenite adsorption/desorption at the goethite/water interface

Pengchu Zhang, Donald L. Sparks

Environmental Science & Technology

ADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTKinetics of selenate and selenite adsorption/desorption at the goethite/water interfacePengchu Zhang and Donald L. SparksCite this: Environ. Sci. Technol....

1989OpenAlex272 citationsDOI

Total Parenteral Nutrition and Bowel Rest Modify the Metabolic Response to Endotoxin in Humans

Yuman Fong, Michael A. Marano, Annabel Barber +6

Annals of Surgery

Intestinal mucosal atrophy, as induced by total parenteral nutrition (TPN) and/or prolonged bowel rest, is hypothesized to enhance bowel endotoxin (LPS) translocation and may alter host responses to...

1988OpenAlex272 citationsDOI

A new heat-labile cytolethal distending toxin (CLDT) produced by Campylobacter spp.

W M Johnson, H. Lior

Microbial Pathogenesis

1987OpenAlex272 citationsDOI

Analysis of total and insoluble mixed-linked (1.fwdarw.3),(1.fwdarw.4)-.beta.-D-glucans in barley and oats

Per Aaman, H. Graham

Journal of Agricultural and Food Chemistry

ADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTAnalysis of total and insoluble mixed-linked (1.fwdarw.3),(1.fwdarw.4)-.beta.-D-glucans in barley and oatsPer Aaman and Hadden GrahamCite this: J. Agric....

1985OpenAlex272 citationsDOI

Characterization of responses of isolated rat hepatocytes to ATP and ADP.

R Charest, P F Blackmore, John H. Exton

Journal of Biological Chemistry

In isolated rat hepatocytes, ATP and ADP (10(-6) M) rapidly mobilize intracellular Ca2+ and increase the concentration of free cytosolic Ca2+ ([Ca2+]i) within 1-2 s. The increase in [Ca2+]i is...

1984OpenAlex272 citationsDOI

Model of PCB in the Lake Michigan lake trout food chain

Robert V. Thomann, John P. Connolly

Environmental Science & Technology

ADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTModel of PCB in the Lake Michigan lake trout food chainRobert V. Thomann and John P. ConnollyCite this: Environ. Sci. Technol. 1984, 18, 2,...

1984OpenAlex272 citationsDOI

Effects of fructo-oligosaccharides on blood glucose and serum lipids in diabetic subjects

Kamejiro Yamashita, Koichi Kawai, Mitsuo Itakura

Nutrition Research

1982OpenAlex272 citationsDOI

On the social significance of the “cooked dinner” in South Wales

Anne Murcott

Social Science Information

1981OpenAlex272 citationsDOI

Fatty acid utilization in perinatal de novo synthesis of tissues

M T Clandinin, J.E. Chappell, T Heim +2

Early Human Development

1981OpenAlex272 citationsDOI

Influence of nicotinic acid on metabolism of cholesterol and triglycerides in man

Scott M. Grundy, Henry Mok, Loren A. Zech +1

Journal of Lipid Research

The mechanisms for the hypolipidemic action of nicotinic acid were examined in 12 patients with hyperlipidemia. Most patients were studied in the hospital on a metabolic ward. The first month was a...

1979OpenAlex272 citations

Induction of diabetes in animals by parenteral administration of ferric nitrilotriacetate. A model of experimental hemochromatosis.

Michiyasu Awai, Masanobu Narasaki, Yasuhiro Yamanoi +1

PubMed

Rats and rabbits parenterally treated with a large daily dose of ferric nitrilotriacetate manifested diabetic symptoms such as hypergycemia, glycosuria, ketonemia, and ketonuria after approximately...

1978OpenAlex272 citationsDOI

The effect of a fish diet on serum lipids in healthy human subjects

TO von Lossonczy, A Ruiter, H.C. Bronsgeest-Schoute +2

American Journal of Clinical Nutrition

1977OpenAlex272 citationsDOI

Physical and chemical characteristics of aquatic humus

Environmental Pollution (1970)

1975OpenAlex272 citationsDOI

A new carboxylation reaction. The vitamin K-dependent incorporation of H-14-CO3- into prothrombin.

CT Esmon, James A. Sadowski, J. W. Suttie

Journal of Biological Chemistry

The bovine plasma zymogen prothrombin contains a number of gamma-carboxyglutamic acid residues which are not found in an abnormal prothrombin produced when cattle are given the vitamin K antagonist...

1959OpenAlex272 citationsDOI

Restricted Selection Indices

Oscar Kempthorne, A. W. Nordskog

Biometrics

1948OpenAlex272 citations

The Physiology of Taste: or Meditations on Transcendental Gastronomy

Brillat-Savarin, Arthur Machen, Andrew Johnson

Medical Entomology and Zoology

Published in 1825 after some three decades of consuming research, The Physiology of Taste is the most famous book ever written about food. It remains among the most comprehensive, stimulating, and...

2021OpenAlex271 citationsDOI

Superoxide dismutase: an updated review on its health benefits and industrial applications

Mohammad Nazmul Islam, Abdur Rauf, Fowzul Islam Fahad +7

Critical Reviews in Food Science and Nutrition

Many short-lived and highly reactive oxygen species, such as superoxide anion (O<sub>2</sub><b><sup>-</sup></b>) and hydrogen peroxide (H<sub>2</sub>O<sub>2</sub>), are toxic or can create oxidative...

2020OpenAlex271 citationsDOI

Plant-Based Phytochemicals as Possible Alternative to Antibiotics in Combating Bacterial Drug Resistance

Hana Mohammed Al Alsheikh, Insha Sultan, Vijay Kumar +4

Antibiotics

The unprecedented use of antibiotics that led to development of resistance affect human health worldwide. Prescription of antibiotics imprudently and irrationally in different diseases progressed...

2020OpenAlex271 citationsDOI

Functionality and structure of yellow pea protein isolate as affected by cultivars and extraction pH

Leqi Cui, Nonoy Bandillo, Yechun Wang +3

Food Hydrocolloids

2019OpenAlex271 citationsDOI

The Importance of Nutrient Management for Potato Production Part I: Plant Nutrition and Yield

Mirjam Koch, Marcel Naumann, Elke Pawelzik +2

Potato Research

Abstract As part of a successful agronomic strategy, adequate nutrient management of the potato crop is essential throughout the whole growth period. In this review, the importance of balanced...

2019OpenAlex271 citationsDOI

Legionnaires’ Disease: State of the Art Knowledge of Pathogenesis Mechanisms of <i>Legionella</i>

Sonia Mondino, Silke Schmidt, Monica Rolando +3

Annual Review of Pathology Mechanisms of Disease

<i>Legionella</i> species are environmental gram-negative bacteria able to cause a severe form of pneumonia in humans known as Legionnaires' disease. Since the identification of <i>Legionella...

2017OpenAlex271 citationsDOI

Effects of Sodium Reduction and the DASH Diet in Relation to Baseline Blood Pressure

Stephen P. Juraschek, Edgar R. Miller, Connie M. Weaver +1

Journal of the American College of Cardiology

2017OpenAlex271 citationsDOI

Environmental Microbiota Drives Microbial Succession and Metabolic Profiles during Chinese Liquor Fermentation

Xueshan Wang, Hai Du, Yan Zhang +1

Applied and Environmental Microbiology

Many microorganisms in the environment participate in the fermentation process of Chinese liquor. However, it is unknown to what extent the environmental microbiota influences fermentation. In this...

2016OpenAlex271 citationsDOI

Chemical Composition, Antibacterial Properties and Mechanism of Action of Essential Oil from Clove Buds against Staphylococcus aureus

Jianguo Xu, Ting Liu, Q. P. Hu +1

Molecules

The essential oil of clove has a wide range of pharmacological and biological activities and is widely used in the medicine, fragrance and flavoring industries. In this work, 22 components of the...

2016OpenAlex271 citationsDOI

Agricultural commercialization and nutrition revisited: Empirical evidence from three African countries

Calogero Carletto, Paul Corral, Anita Guelfi

Food Policy

The transition from subsistence to commercial agriculture is key for economic growth. But what are the consequences for nutritional outcomes? The evidence to date has been scant and inconclusive....

2016OpenAlex271 citationsDOI

Dietary nitrate and nitrite: Benefits, risks, and evolving perceptions

Wendy Bedale, Jeffrey J. Sindelar, Andrew L. Milkowski

Meat Science

2015OpenAlex271 citationsDOI

Venous thromboembolism in the ICU: main characteristics, diagnosis and thromboprophylaxis

Clémence Minet, L. Potton, Agnès Bonadona +7

Critical Care

Venous thromboembolism (VTE), including pulmonary embolism (PE) and deep venous thrombosis (DVT), is a common and severe complication of critical illness. Although well documented in the general...

2015OpenAlex271 citationsDOI

Meta-analysis of 65,734 Individuals Identifies TSPAN15 and SLC44A2 as Two Susceptibility Loci for Venous Thromboembolism

Marine Germain, Daniel I. Chasman, Hugoline G. de Haan +27

The American Journal of Human Genetics

2013OpenAlex271 citationsDOI

Ingredient functionality in batter type cake making

Edith Wilderjans, Annelies Luyts, Kristof Brijs +1

Trends in Food Science & Technology

2013OpenAlex271 citationsDOI

Effect of maltodextrin concentration and inlet temperature during spray drying on physicochemical and antioxidant properties of amla (Emblica officinalis) juice powder

Poonam Mishra, Sanjay Mishra, Charu Lata Mahanta

Food and Bioproducts Processing

2013OpenAlex271 citationsDOI

Lactobacillus surface layer proteins: structure, function and applications

Ulla Hynönen, Airi Palva

Applied Microbiology and Biotechnology

Bacterial surface (S) layers are the outermost proteinaceous cell envelope structures found on members of nearly all taxonomic groups of bacteria and Archaea. They are composed of numerous identical...

2012OpenAlex271 citationsDOI

Fish Oil Enhances Intestinal Integrity and Inhibits TLR4 and NOD2 Signaling Pathways in Weaned Pigs after LPS Challenge3

Yulan Liu, Feng Chen, Jack Odle +5

Journal of Nutrition

2012OpenAlex271 citationsDOI

Effect of n-3 long chain polyunsaturated fatty acid supplementation in pregnancy on infants' allergies in first year of life: randomised controlled trial

Debra J. Palmer, Thomas Sullivan, Michael Gold +4

BMJ

Australian New Zealand Clinical Trials Registry ACTRN12610000735055 (DOMInO trial: ACTRN12605000569606).

2011OpenAlex271 citationsDOI

Primate milk: Proximate mechanisms and ultimate perspectives

Katie Hinde, Lauren A. Milligan

Evolutionary Anthropology Issues News and Reviews

To understand the evolutionary forces that have shaped primate lactation strategies, it is important to understand the proximate mechanisms of milk synthesis and their ecological and phylogenetic...

2011OpenAlex271 citationsDOI

Preparation of Ca-alginate beads containing high oil content: Influence of process variables on encapsulation efficiency and bead properties

Eng‐Seng Chan

Carbohydrate Polymers

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