Name: Jan'S Irish Soda Bread
Cuisine: International
Ingredients: 2 cups light rye flour or 2 cups whole wheat flour; 2 cups all-purpose flour; 2 teaspoons double-acting baking powder; 1 teaspoon salt; 1 teaspoon baking soda; 2 tablespoons brown sugar; 1 large egg, beaten; 2 cups buttermilk; oatmeal (large flakes)

Ingredients

2 cups light rye flour or 2 cups whole wheat flour

2 cups all-purpose flour

2 teaspoons double-acting baking powder

1 teaspoon salt

1 teaspoon baking soda

2 tablespoons brown sugar

1 large egg, beaten

2 cups buttermilk

oatmeal (large flakes)

Jan'S Irish Soda Bread

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