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Premium bread machine — dual kneading blades, rectangular loaf
Domed stoneware baker traps steam for artisan crust at home
Professional baker's technical reference — formulas, troubleshooting
Bread baking kit — banneton, lame, liner, dough scraper, whisk
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
Premium bread machine — dual kneading blades, rectangular loaf
Domed stoneware baker traps steam for artisan crust at home
Professional baker's technical reference — formulas, troubleshooting
Bread baking kit — banneton, lame, liner, dough scraper, whisk
Electric knife — effortless bread slicing, holiday turkey carving
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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In warm mixing bowl dissolve yeast in warm water. In small saucepan heat cottage cheese to lukewarm. Add to dissolved yeast. Add egg, sugar, onion, butter and dill seed. Mix well. Sift together flour, soda and salt and add to other ingredients; stir until blended. Dough will be quite soft. Let dough rise for 1 hour.