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Beat Butter, sugars and eggs till fluffy. Add oil, miss till fluffy, Add Flour Cream of tartar, baking soda and vanilla and 2 cups of flour. Miss until combined, add remaining 2 cups flour and mix until combined. Add chocolate chips and nuts. Mix and drop by spoonfuls onto ungreased cookie sheet . about 1 in. apart. Bake at 350 degrees in preheated oven for approx. 20 minutes.
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Achievable elevated desserts — laminated doughs, cakes, custards
Science-driven American baking — cookies, pies, cakes with precision
Unrefined whole cane sugar — Indian sweets, chai, payasam
Temperature-controlled tempering for chocolate work
Bean-to-bar chocolate kit — roast, crack, winnow, grind, temper cacao