Ingredients
2 eggs
1/3 tsp ground black pepper
1 salt
1 tbsp milk
1/3 tsp baking powder
2 slice ham
2 tbsp vegetable oil
1 grated cheese (optional)
Method
Sources
📖
Recipe1M+
dataset
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Recipe1M+
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
Pasteurized egg white powder — safe meringue, royal icing
Clean yolk-white separation — essential for meringues and custards
Aluminum-free baking powder — no metallic taste in baked goods
Powdered cream for shelf-stable cooking — sauces, baking, camping
Intense raspberry flavor and color — buttercream, macarons, chocolate
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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break two eggs in a bowl and add pepper, salt, milk and baking powder. beat well. cut peppers into little squares. cut ham into small pieces. add oil in frying pan and put on medium heat. add peppers and move it around for about 2mins. add ham and move around for about a minute. keeping in mind i have used sandwich ham here. add eggs and proceed to scramble. once fluffy and no longer liquid serve on toast and top with cheese and condiments of choice. enjoy! i sometimes add mushrooms and onions. ham can be substituted for bacon. yummmm!