Ingredients
1 1/4 lb ground beef
1/3 cup onion, chopped
1/2 cup stuffed green olives
1/3 cup sweetpeas frozen
2 tbsp barbecue sauce your favorite
1/2 cup shredded mozzarella cheese
Method
Sources
📖
Recipe1M+
dataset
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Recipe1M+
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Seal out syn-propanethial-S-oxide — tear-free onion prep
Adjustable stand — hold cookbook or tablet at eye level while cooking
Rendered beef fat — fries, deep frying, high-heat searing
Provençal olive paste — crostini, sandwiches, pasta, fish topping
Ventilated onion container — keeps cut onion fresh, contains smell
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Seal out syn-propanethial-S-oxide — tear-free onion prep
Adjustable stand — hold cookbook or tablet at eye level while cooking
Rendered beef fat — fries, deep frying, high-heat searing
Provençal olive paste — crostini, sandwiches, pasta, fish topping
Ventilated onion container — keeps cut onion fresh, contains smell
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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brown you beef add onions add spices let simmer slice the olives add them add chickpeas stir well add peas let simmer 2 minutes add sauce stir well add cheese cover let melt serve