Foodgeist is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.
“The two basic conditions, as recommended by previous researchers and confirmed by our results, are a temperature of 1 C and a relative humidity of 98%.”
carrot root→stored→at 1 C and 98% relative humidity
“Polyacetylenes and other common plant components, such as starch, pectin, cellulose, and lignin, were studied in roots of the wild carrot (Daucus carota) subspecies D. carota subsp. gummifer and D. carota subsp. maximus by Raman spectroscopy.”
wild carrot root→contains→polyacetylenes, starch, pectin, cellulose, and lignin