Cook with Cheddar cheese, from cow's milk
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Nutrition (per 100g unless noted)
399
Energy (kcal)
24.7
Protein (g)
32.6
Fat (g)
1.2
Carbs (g)
0
Fiber (g)
0.2
Sugars (g)
707
Sodium (mg)
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×3
1×2
2×2
3
4
odorless
bland
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
pufa 18:3 cdelta-tocopherolsfa 24:0sfa 6:0tfa 18:1 tpufa 22:6 n-3 (dha)sfa 11:0pufa 18:3 n-3 c,c,c (ala)polyunsaturated fatty acidpufa 20:4sfa 15:0monounsaturated fatty acidsfa 18:0pufa 20:2 n-6 c,cmufa 18:1 calpha-tocopherolsodium(1+)
Molecular pairings
Pairs well with — computed from shared flavor compounds
Cheddar Cheese
20 shared
cottage cheese (lowfat)
20 shared
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised
20 shared
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised
20 shared
Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised
20 shared
Mustard, prepared, yellow
20 shared
Source & License
Source
CIQUAL 2025 (France/ANSES)
License
Etalab Open License 2.0
Source page
Imported
6/5/2026, 11:20:38 AM
Verification
Multi-layer verified