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Temperature
°C to °C range
Aroma ()
Wine Analogy
Like the crispness of a stainless steel-fermented Sauvignon Blanc
Coffee Analogy
Similar to the flash-chilling process in Japanese iced coffee methods
Perfume Analogy
Evokes the crisp top notes of a metallic aquatic fragrance like Bulgari Aqva
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The magnum opus of culinary science — 2,438 pages of technique
Ultimate bread science — 5 volumes, 2,642 pages of bread technique
Accessible modernist cooking techniques for home kitchens
Scientific cocktail making — clarification, carbonation, acid adjustment
Chamber sealer — true compression, infusion, liquid sealing
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The magnum opus of culinary science — 2,438 pages of technique
Ultimate bread science — 5 volumes, 2,642 pages of bread technique
Accessible modernist cooking techniques for home kitchens
Scientific cocktail making — clarification, carbonation, acid adjustment
Chamber sealer — true compression, infusion, liquid sealing