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Temperature
20°C optimal
15°C to 30°C range
Temperature range for fermentation
Time
10 days
7 days – 14 days
Equipment
Aroma ()
Compounds: Ethanol, Acetic acid, Esters
Taste
Texture
Wine Analogy
Similar to unfiltered sake with more pronounced acidity
Coffee Analogy
Like a lightly fermented cascara tea
Perfume Analogy
Resembles rice pudding with a hint of jasmine
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Home wine making kit — carboy, airlock, hydrometer, bottles
Measures sugar concentration for jams, syrups, fermentation
Republic of Georgia cuisine — khachapuri, khinkali, walnut sauces
Complete kefir kit — grains, jar, strainer, daily probiotic drink
Sourdough kit — starter jar, thermometer, scale, feeding guide
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Free 2-day shipping on every tool and ingredient we recommend.
The best culinary books narrated, on the house for 30 days.
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
Home wine making kit — carboy, airlock, hydrometer, bottles
Measures sugar concentration for jams, syrups, fermentation
Republic of Georgia cuisine — khachapuri, khinkali, walnut sauces
Complete kefir kit — grains, jar, strainer, daily probiotic drink
Sourdough kit — starter jar, thermometer, scale, feeding guide