216,869 PEER-REVIEWED PAPERS · OPENALEX + PUBMED · CONTINUOUSLY UPDATED
Karl Heinz Schleifer, O. Kandler
Bacteriological Reviews
Jeffrey N. Rouder, Richard D. Morey, Paul L. Speckman +1
Journal of Mathematical Psychology
Yngve Falck–Ytter, Charles W. Francis, Norman A. Johanson +6
CHEST Journal
M. S. Bartlett
British Journal of Statistical Psychology
Pierre Singer, Mette M. Berger, Greet Van den Berghe +7
Clinical Nutrition
John F. Heidelberg, Jonathan A. Eisen, William Nelson +27
Nature
Here we determine the complete genomic sequence of the gram negative, gamma-Proteobacterium Vibrio cholerae El Tor N16961 to be 4,033,460 base pairs (bp). The genome consists of two circular...
Mehdi Sharifi‐Rad, N. V. Anil Kumar, Paolo Zucca +20
Frontiers in Physiology
Oxidative stress plays an essential role in the pathogenesis of chronic diseases such as cardiovascular diseases, diabetes, neurodegenerative diseases, and cancer. Long term exposure to increased...
J. H. Van De Kamer, H. ten Bokkel Huinink, H. A. Weyers
Journal of Biological Chemistry
Methods for the determination of the total amount of fat in feces and of the relative proportions of free and combined fatty acids are described. They are based on the principle that fatty acids and...
Balz Frei, Laura England, B N Ames
Proceedings of the National Academy of Sciences
We have shown recently that the temporal order of antioxidant consumption in human blood plasma exposed to a constant flux of aqueous peroxyl radicals is ascorbate = protein thiols greater than...
Matthew K. Waldor, John J. Mekalanos
Science
Vibrio cholerae, the causative agent of cholera, requires two coordinately regulated factors for full virulence: cholera toxin (CT), a potent enterotoxin, and toxin-coregulated pili (TCP), surface...
Michael McClelland, Kenneth E. Sanderson, John Spieth +23
Nature
Patrick F. Fox, Timothy P. Guinee, Timothy M. Cogan +1
Richard C Lewontin
Genetics
Trude Helen Flo, Kelly D. Smith, Shintaro Sato +5
Nature
Fao Who
Medical Entomology and Zoology
Eric Dickinson
Food Hydrocolloids
Stephen A. McClave, Robert G. Martindale, Vincent W. Vanek +7
Journal of Parenteral and Enteral Nutrition
Practice guidelines are not intended as absolute requirements. The use of these practice guidelines does not in any way project or guarantee any specific benefit in outcome or survival. The judgment...
Wan Seok Yang, Brent R. Stockwell
Chemistry & Biology
Narpinder Singh, Jaspreet Singh, Lovedeep Kaur +2
Food Chemistry
The Hokusai-VTE Investigators
New England Journal of Medicine
Edoxaban administered once daily after initial treatment with heparin was noninferior to high-quality standard therapy and caused significantly less bleeding in a broad spectrum of patients with...
Lisa Brown, Bernard Rosner, Walter W. Willett +1
American Journal of Clinical Nutrition
Todd R. Klaenhammer
FEMS Microbiology Reviews
Lactic acid bacteria produce a variety of bacteriocins that have recently come under detailed investigation. The biochemical and genetic characteristics of these antimicrobial proteins are reviewed...
Paolo Prandoni, Anthonie W.A. Lensing, Andrea Piccioli +8
Blood
A small proportion of patients with deep vein thrombosis develop recurrent venous thromboembolic complications or bleeding during anticoagulant treatment. These complications may occur more...
Jan‐Benedict E.M. Steenkamp, J.C.M. van Trijp
International Journal of Research in Marketing
José Luis Rı́os, M. Carmen Recio
Journal of Ethnopharmacology
Christopher J. Frederickson, Jae‐Young Koh, Ashley I. Bush
Nature reviews. Neuroscience
Michele C. Walsh, Robert M. Kliegman
Pediatric Clinics of North America
Vittorio Pengo, Anthonie W.A. Lensing, Martin H. Prins +8
New England Journal of Medicine
CTPH is a relatively common, serious complication of pulmonary embolism. Diagnostic and therapeutic strategies for the early identification and prevention of CTPH are needed.
Robert E. Marra, S. M. Douglas, Chris T. Maier
Patricia M. Griffin, Robert V. Tauxe
Epidemiologic Reviews
Journal Article The Epidemiology of Infections Caused by Escherichia coli O157: H7, Other Enterohemorrhagic E. coli , and the Associated Hemolytic Uremic Syndrome Get access Patricia M. Griffin,...
J Cleveland, Thomas J. Montville, Ingolf F. Nes +1
International Journal of Food Microbiology
Stanley T. Omaye, John Turnbull, Howerde E. Sauberlich
Methods in enzymology on CD-ROM/Methods in enzymology
Máire Begley, Cormac G. M. Gahan, Colin Hill
FEMS Microbiology Reviews
Commensal and pathogenic microorganisms must resist the deleterious actions of bile in order to survive in the human gastrointestinal tract. Herein we review the current knowledge on the mechanisms...
J. Hirsh, James E. Dalen, David R. Anderson +4
CHEST Journal
Michael Somogyi
Journal of Biological Chemistry
Regina Brigelius‐Flohé, Matilde Maiorino
Biochimica et Biophysica Acta (BBA) - General Subjects
Jack C. Lee, C. Chatfield, Alexander J. Collins
Technometrics
Part One. Multivariate distributions. Preliminary data analysis. Part Two: Finding new underlying variables. Principal component analysis. Factor analysis. Part Three: Procedures based on the...
Peter J. Davies
Cell
Publisher Wfl Publisher
ADVANCED SCIENCES INDEX
The Journal of Food, Agriculture and Environment (JFAE) publishes peer-reviewed articles, original research, critical reviews or short communications in food science and technology, human nutrition,...
Marie-Luise von Brühl, Konstantin Stark, Alexander Steinhart +27
The Journal of Experimental Medicine
Deep vein thrombosis (DVT) is a major cause of cardiovascular death. The sequence of events that promote DVT remains obscure, largely as a result of the lack of an appropriate rodent model. We...
Tessa Wardlaw, Ann K. Blanc, Jelka Zupan +1
Low birthweight has been defined by the World Health Organization (WHO) as weight at birth of less than 2500 grams (5.5 pounds). This practical cut-off for international comparison is based on...
Bert L. Vallée, David S. Auld
Biochemistry
ADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTZinc coordination, function, and structure of zinc enzymes and other proteinsBert L. Vallee and David S. AuldCite this: Biochemistry 1990, 29, 24,...
Marie T. Ruel, Harold Alderman
The Lancet
Okezie I. Aruoma, Barry Halliwell, Brigid M. Hoey +1
Free Radical Biology and Medicine
Paul D. Cotter, R. Paul Ross, Colin Hill
Nature Reviews Microbiology
Phillip I. Tarr, Carrie A. Gordon, Wayne L. Chandler
The Lancet
Susan Walker, Theodore D. Wachs, Sally Grantham‐McGregor +11
The Lancet
David S. Ludwig
JAMA
The glycemic index was proposed in 1981 as an alternative system for classifying carbohydrate-containing food. Since then, several hundred scientific articles and numerous popular diet books have...
Frédéric Leroy, Luc De Vuyst
Trends in Food Science & Technology
Dariush Mozaffarian, Mira Katan, Alberto Ascherio +2
New England Journal of Medicine
The intake of trans fat has been associated with coronary heart disease, sudden death from cardiac causes, and diabetes. This article reviews the evidence for physiological and cellular effects of...
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