215,456 PEER-REVIEWED PAPERS · OPENALEX + PUBMED · CONTINUOUSLY UPDATED
Sheel C. Dodani, Scot C. Leary, Paul A. Cobine +2
Journal of the American Chemical Society
We present the design, synthesis, spectroscopy, and biological applications of Mitochondrial Coppersensor-1 (Mito-CS1), a new type of targetable fluorescent sensor for imaging exchangeable...
Kao-Chih She, Hiroaki Kusano, Kazuyoshi Koizumi +20
The Plant Cell
Rice (Oryza sativa) endosperm accumulates a massive amount of storage starch and storage proteins during seed development. However, little is known about the regulatory system involved in the...
Petra MG Erkens, Martin H Prins
Cochrane Database of Systematic Reviews
Fixed dose LMWH is more effective and safer than adjusted dose UFH for the initial treatment of VTE. Compared to UFH, LMWH significantly reduced the incidence of thrombotic complications, the...
S. Siavash Saei‐Dehkordi, Hossein Tajik, Mehran Moradi +1
Food and Chemical Toxicology
Donghwan Shim, Jae‐Ung Hwang, Joohyun Lee +5
The Plant Cell
Cadmium (Cd) is a widespread soil pollutant; thus, the underlying molecular controls of plant Cd tolerance are of substantial interest. A screen for wheat (Triticum aestivum) genes that confer Cd...
Luc De Vuyst, Gino Vrancken, Frédéric Ravyts +2
Food Microbiology
Jack Hirsh, Gordon Guyatt, Gregory W. Albers +2
CHEST Journal
Zijia Zhang, Liping Liao, Jeffrey C. Moore +2
Food Chemistry
Ashley Wallace, Zhe Ying, Fernando Gómez‐Pinilla
Neuroscience
European Food Safety Authority (EFSA)
EFSA Journal
In view of the cumulative nature of aluminium in the organism after dietary exposure, the Panel considered it more appropriate to establish a tolerable weekly intake (TWI) for aluminium \nrather...
Lilian Abugoch, Nalda Romero, Cristián Tapia +2
Journal of Agricultural and Food Chemistry
The amino acid composition and the physicochemical and functional properties of quinoa protein isolates were evaluated. Protein isolates were prepared from quinoa seed by alkaline solubilization (at...
Morvarid Kabir, Geraldine Skurnik, Nadia Naour +9
American Journal of Clinical Nutrition
Marı́a A. Rendón, Zeus Saldaña‐Ahuactzi, Aysen L Erdem +5
Proceedings of the National Academy of Sciences
Enterohemorrhagic Escherichia coli (EHEC) O157:H7 is a food-borne pathogen that causes hemorrhagic colitis and the hemolytic uremic syndrome. Colonization of the human gut mucosa and production of...
Gert C. Segers, Xuemin Zhang, Fuyou Deng +2
Proceedings of the National Academy of Sciences
The role of RNA silencing as an antiviral defense mechanism in fungi was examined by testing the effect of dicer gene disruptions on mycovirus infection of the chestnut blight fungus Cryphonectria...
E. Sepúlveda, Carmen Sáenz, Esteban Aliaga +1
Journal of Arid Environments
Christelle M. André, Marc Ghislain, Pierre Bertin +6
Journal of Agricultural and Food Chemistry
Potato tubers were evaluated as a source of antioxidants and minerals for the human diet. A genetically diverse sample of Solanum tuberosum L. cultivars native to the Andes of South America was...
Hervé Alexandre, Michèle Guilloux-Bénatier
Australian Journal of Grape and Wine Research
Sparkling wine produced by the traditional méthode champenoise requires a second in-bottle alcoholic fermentation of a base wine, leading to the sparkling wine. This second fermentation is followed...
Kisang Ryu, SooCheong Jang
Journal of Hospitality & Tourism Research
This article proposes a modified theory of reasoned action model in which past behavior was added to the original theory of reasoned action model. Using the proposed model, this study investigated...
Jeonghee Surh, Eric A. Decker, David Julian McClements
Food Hydrocolloids
Maria Luisa Forchielli, W. Allan Walker
British Journal Of Nutrition
The newborn infant leaves a germ-free intrauterine environment to enter a contaminated extrauterine world and must have adequate intestinal defences to prevent the expression of clinical...
Peter Brenneisen, Holger Steinbrenner, Helmut Sies
Molecular Aspects of Medicine
Kwang Kyu Kim, Myung Kyum Kim, Ju Hyoung Lim +2
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
The taxonomic positions of six strains (including the type strain) of Chryseobacterium meningosepticum (King 1959) Vandamme et al. 1994 and the type strain of Chryseobacterium miricola Li et al. 2004...
Kybernetes
Fabrizio Esposito, Guido Arlotti, Angela Maria Bonifati +3
Food Research International
Lorraine D. Hernandez, Karsten Hueffer, Markus R. Wenk +1
Science
Salmonella enterica, the cause of food poisoning and typhoid fever, induces actin cytoskeleton rearrangements and membrane ruffling to gain access into nonphagocytic cells, where it can replicate and...
Riitta Puupponen‐Pimiä, Liisa Nohynek, Hanna‐Leena Alakomi +1
Applied Microbiology and Biotechnology
G.P. Sharma, R. C. Verma, Pankaj B. Pathare
Journal of Food Engineering
Enza Maria Galati, Maria Rita Mondello, Daniele Giuffrida +4
Journal of Agricultural and Food Chemistry
The juice of whole fruits of Sicilian cultivars of prickly pear (Opuntia ficus indica (L.) Mill.) was investigated, and the contents of ascorbic acid, total polyphenols, and flavonoids were...
Andrea L. Benin, Robert F. Benson, Richard E. Besser
Clinical Infectious Diseases
New diagnostic tests and empirical therapy for pneumonia may have important ramifications for the identification, treatment, and control of legionnaires disease (LD). To determine trends in the...
H S Y Liu, B C S Kho, J Chan +5
PubMed
The calculated annual incidence of venous thromboembolism in Hong Kong Chinese people was estimated at 16.6 events per 100,000 population, which is lower than incidence rates reported in Caucasians....
Katri Juntunen, Leo Niskanen, Kirsi Liukkonen +3
American Journal of Clinical Nutrition
Luc Cynober
Nutrition
Sean A. Hogan, Brian F. McNamee, Dolores O’Riordan +1
International Dairy Journal
Luciana V. Saboyainsta, Jean-Louis Maubois
Le Lait
This paper deals with the most recent developments of cross flow microfiltration (CFMF), some of them just patented, in the dairy industry. Combination of the use of uniform transmembrane hydraulic...
Mariana Rojas‐Aréchiga, Carlos Vázquez-Yanes
Journal of Arid Environments
Melaku Umeta, Clive E. West, Jemal Haidar +2
The Lancet
Paul R. Conlin, Dominic C. Chow, Edgar R. Miller +6
American Journal of Hypertension
To determine the impact of dietary patterns on the control of hypertension we studied the subgroup of 133 participants with systolic blood pressure (BP) of 140 to 159 mm Hg and/or diastolic BP of 90...
Timothy S. Wallis, Edouard E. Galyov
Molecular Microbiology
Salmonella pathogenesis is a complex and multifactorial phenomenon. Many genes required for full virulence in mice have been identified, but only a few of these have been shown to be necessary for...
Anna V. A. Resurreccion
Medical Entomology and Zoology
Introduction. Sensory Test Methods. Test Procedures. The Consumer Panel. Qualitative Methods--Focus Groups. Quantitative Methods by Test Location--Sensory Laboratory Tests. Quantitative Methods by...
Jeannette Adu‐Bobie, Gad Frankel, Christopher Bain +5
Journal of Clinical Microbiology
Intimins are outer membrane proteins expressed by enteric bacterial pathogens capable of inducing intestinal attachment-and-effacement lesions. A eukaryotic cell-binding domain is located within a...
ENOXACAN Study Group, D Bergqvist, Amiram Eldor +27
British journal of surgery
BackgroundSurgery for malignant disease carries a high risk of deep vein thrombosis. The aim of this study was to evaluate the prophylactic effect of a low molecular weight heparin, enoxaparin, 40 mg...
Eric D. Mintz
JAMA
In many parts of the developing world, drinking water is collected from unsafe surface sources outside the home and is then held in household storage vessels. Drinking water may be contaminated at...
Peter L. Zock, J.H.M. de Vries, Mira Katan
Arteriosclerosis and Thrombosis A Journal of Vascular Biology
The cholesterol-raising effect of dietary saturated fatty acids is largely accounted for by lauric, myristic, and palmitic acids. Dairy fat is a major source of myristic acid, and palm oil is...
Álex Aguilar, Asunción Borrell
The Science of The Total Environment
Elsevier eBooks
Trudy M. Wassenaar, Nancy M. C. Bleumink‐Pluym, B A van der Zeijst
The EMBO Journal
Janet C. King
Journal of Nutrition
Rory Collins, Alison Scrimgeour, Salim Yusuf +2
Survey of Anesthesiology
COLLINS, R.; SCRIMGEOUR, A.; YUSUF, S.; PETO, R.; Roizen, Michael F. M.D. Author Information
Helen Crawley
Medical Entomology and Zoology
Gunnar Westin, W. Schaffner
The EMBO Journal
Foodgeist is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.