Fe2+ imaging in ferroptosis and drug-induced liver injury with a ratiometric near-infrared fluorescent probe

Shumin Feng, Junrong Zheng, Jinzheng Zhang +2

Sensors and Actuators B Chemical

Trace Elements in Health

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2022Academic literature52 citationsDOI

Synthesis, optimization, and physicochemical characterization of selenium nanoparticles from polysaccharide of mangrove Rhizophora mucronata with potential bioactivities

Natwar Jha, Palanichamy Esakkiraj, Annamalai Asaikkutti +3

Journal of Trace Elements and Minerals

Selenium in Biological Systems

Selenium (Se) is considered an important micronutrient for human and animal health having potential biological functions and it is required for the prevention and treatment of diseases. The present...

Research Library

Fe2+ imaging in ferroptosis and drug-induced liver injury with a ratiometric near-infrared fluorescent probe

Synthesis, optimization, and physicochemical characterization of selenium nanoparticles from polysaccharide of mangrove Rhizophora mucronata with potential bioactivities

Flower Extracts as Multifunctional Dyes in the Cosmetics Industry

Mechanistic insights into the influence of flavonoids from dandelion on physicochemical properties and in vitro digestibility of cooked potato starch

Recent advances in pomegranate peel extract mediated nanoparticles for clinical and biomedical applications

Endogenous Ethanol and Triglyceride Production by Gut Pichia kudriavzevii, Candida albicans and Candida glabrata Yeasts in Non-Alcoholic Steatohepatitis

Topical advances of edible coating based on the nanoemulsions encapsulated with plant essential oils for foodborne pathogen control

Physical, functional, nutritional and antioxidant properties of foxtail millet in Bangladesh

Cholera Outbreaks in India, 2011–2020: A Systematic Review

Temperature Upshift Mostly but not Always Enhances the Growth of Vibrio Species: A Systematic Review

Autoinducer-2 and bile salts induce c-di-GMP synthesis to repress the T3SS via a T3SS chaperone

Pomegranate Peel Extract-Mediated Green Synthesis of ZnO-NPs: Extract Concentration-Dependent Structure, Optical, and Antibacterial Activity

Evaluating the in vitro efficacy of bovine lactoferrin products against SARS-CoV-2 variants of concern

Current coronavirus crisis and past pandemics - What can happen in post-COVID-19 agriculture?

Use of Non-Saccharomyces Yeast Co-Fermentation with Saccharomyces cerevisiae to Improve the Polyphenol and Volatile Aroma Compound Contents in Nanfeng Tangerine Wines

A prospective cohort study on lactation status and breastfeeding challenges in mothers giving birth to preterm infants

Performance parameters evaluation and comparison of passive and active indirect type solar dryers supported by phase change material during drying ivy gourd

Design of a Functional Pea Protein Matrix for Fermented Plant-Based Cheese

The antifungal activity of cinnamaldehyde in vapor phase against Aspergillus niger isolated from spoiled paddy

Antifungal Activity of Natural Compounds vs. Candida spp.: A Mixture of Cinnamaldehyde and Eugenol Shows Promising In Vitro Results

Circulating Fatty Acids and Genetic Predisposition to Type 2 Diabetes: Gene-Nutrient Interaction Analysis

Synergistic antibacterial mechanism of sucrose laurate combined with nisin against Staphylococcus aureus and its application in milk beverage

Phenolic and flavonoid contents and antioxidant activity of an endophytic fungus Nigrospora sphaerica (EHL2), inhabiting the medicinal plant Euphorbia hirta (dudhi) L.

Antibacterial Activities and Synergistic Interaction of Citrus Essential Oils and Limonene with Gentamicin against Clinically Isolated Methicillin-Resistant Staphylococcus aureus

Synergism of ellagic acid in combination with radiotherapy and chemotherapy for cancer treatment

Prevalence and Antimicrobial Resistance of Bacteria Isolated from Marine and Freshwater Fish in Tanzania

Selenium nanoparticles stimulate growth, physiology, and gene expression to alleviate salt stress in Melissa officinalis

Impact of polysaccharide mixtures on the formation, stability and EGCG loading of water-in-oil high internal phase emulsions

Evolution of the primate glutamate taste sensor from a nucleotide sensor

Impact of superheated steam on the moisture transfer, structural characteristics and rheological properties of wheat starch

HPTLC and FTIR Fingerprinting of Olive Leaves Extracts and ATR-FTIR Characterisation of Major Flavonoids and Polyphenolics

Sustainable water and sanitation for all: Are we there yet?

Novel Antioxidative Wall Materials for <i>Lactobacillus casei</i> Microencapsulation via the Maillard Reaction between the Soy Protein Isolate and Prebiotic Oligosaccharides

Therapeutic strategies in Wilson disease: pathophysiology and mode of action

Evaluation of the relationship between serum levels of zinc, vitamin B12, vitamin D, and clinical outcomes in patients with COVID‐19

A rational tool for the umami evaluation of peptides based on multi-techniques

Competition of rapeseed proteins and oleosomes for the air-water interface and its effect on the foaming properties of protein-oleosome mixtures

War of the microbial world: Acanthamoeba spp. interactions with microorganisms

Effect of carboxymethyl cellulose and baking conditions on in-vitro starch digestibility and physico-textural characteristics of low glycemic index gluten-free rice cookies

Compositional Characteristics of Mediterranean Buffalo Milk and Whey

Physicochemical and microstructural properties of fermentation-induced almond emulsion-filled gels with varying concentrations of protein, fat and sugar contents

Evaluation of the IKKβ Binding of Indicaxanthin by Induced-Fit Docking, Binding Pose Metadynamics, and Molecular Dynamics

The relationship between smoking cigarettes and metabolic syndrome: A cross-sectional study with non-single residents of Seoul under 40 years old

Production of synbiotic ice-creams with Lactobacillus brevis PML1 and inulin: functional characteristics, probiotic viability, and sensory properties

Ambient and household air pollution on early-life determinants of stunting—a systematic review and meta-analysis

Effects of succinylation and chitosan assembly at the interface layer on the stability and digestion characteristics of soy protein isolate-stabilized quercetin emulsions

Prolonged progressive hypermetabolism during COVID-19 hospitalization undetected by common predictive energy equations

Electro-hydrodynamic processing for encapsulation of probiotics: A review on recent trends, technological development, challenges and future prospect

Material flow analysis and sustainability of the Italian meat industry

Removal of heavy metals present in water from the Yautepec River Morelos México, using Opuntia ficus-indica mucilage