215,456 PEER-REVIEWED PAPERS · OPENALEX + PUBMED · CONTINUOUSLY UPDATED
215,434 results in OpenAlex
Julie Nightingale, J M Woodward
Gut
1.1 Aim These guidelines aim to help clinicians manage patients who have had an intestinal resection that leaves a short length (about 2 m or less) of small bowel remaining.
Ana T. Mata, C. Sofia Proença, Arlindo R. Ferreira +3
Food Chemistry
Caroline S. Broome, Francis McArdle, Janet A. M. Kyle +5
American Journal of Clinical Nutrition
Yoram Bouhnik, Laurent Raskine, Guy G. Simoneau +5
American Journal of Clinical Nutrition
Wijbrandt H. van Schuur
Political Analysis
This article introduces a model of ordinal unidimensional measurement known as Mokken scale analysis. Mokken scaling is based on principles of Item Response Theory (IRT) that originated in the...
Medine Güllüce, Münevver Sökmen, Dimitra Daferera +6
Journal of Agricultural and Food Chemistry
The present study was designated to evaluate the antimicrobial and antioxidant activities of the essential oil, obtained by using a Clevenger distillation apparatus, water soluble (polar) and water...
Frederick L. Schuster
Clinical Microbiology Reviews
Free-living amebas are widely distributed in soil and water, particularly members of the genera Acanthamoeba and NAEGLERIA: Since the early 1960s, they have been recognized as opportunistic human...
Amy C. Rosenzweig, Amy K. Wernimont, David L. Huffman +2
Nature Structural Biology
S. M. CEESAY, AM Prentice, Tim Cole +4
BMJ
Prenatal dietary supplementation reduced retardation in intrauterine growth when effectively targeted at genuinely at-risk mothers. This was associated with a substantial reduction in the prevalence...
Patrick F. Fox, Paul L.H. McSweeney
Food Reviews International
(1996). Proteolysis in cheese during ripening. Food Reviews International: Vol. 12, No. 4, pp. 457-509.
Monique D.M. Al, Adriana C van Houwelingen, Arnold D.M. Kester +3
British Journal Of Nutrition
Although essential fatty acids (EFA) and their longer chain, more unsaturated derivatives play a major role during pregnancy, hardly any information is available with respect to the course of the...
Dale D. Hancock, Thomas E. Besser, Mark L. Kinsel +3
Epidemiology and Infection
Escherichia coli O157.H7 was found in 10 of 3570 (0.28%) faecal samples from dairy cattle in 5 of 60 herds (8.3%). Several tentative associations with manure handling and feeding management practices...
Gerald M. Rosen, Bruce Α. Freeman
Proceedings of the National Academy of Sciences
Superoxide and lipid free-radical generation in cultured endothelial cells treated with menadione or nitrazepam were measured using electron paramagnetic resonance spectroscopy. Superoxide was...
Adam Drewnowski, M. R. C. Greenwood
Physiology & Behavior
A. Y. Tamime, Hilton C. Deeth
Journal of Food Protection
Norbert Pfennig, Hanno Biebl
Archives of Microbiology
D. A. HOPKINSON, Moacyr Antônio Mestriner, J A Cortner +1
Annals of Human Genetics
Anna Maria Malberg Tetzschner, James R. Johnson, Brian Johnston +2
Journal of Clinical Microbiology
Extraintestinal pathogenic <i>Escherichia coli</i> (ExPEC) is the leading cause in humans of urinary tract infection and bacteremia. The previously published web tool VirulenceFinder...
Amy J. Pickering, Clair Null, Peter J. Winch +13
The Lancet Global Health
Child stunting is a global problem and is only modestly responsive to dietary interventions. Numerous observational studies have shown that water quality, sanitation, and handwashing (WASH) in a...
Asmaa Abdelhamid, Tracey Brown, Julii Brainard +9
Cochrane Database of Systematic Reviews
BACKGROUND: Researchers have suggested that omega-3 polyunsaturated fatty acids from oily fish (long-chain omega-3 (LCn3), including eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA)), as...
Peng Wen, Min‐Hua Zong, Robert J. Linhardt +2
Trends in Food Science & Technology
Barbara Pfister, Samuel C. Zeeman
Cellular and Molecular Life Sciences
Starch-rich crops form the basis of our nutrition, but plants have still to yield all their secrets as to how they make this vital substance. Great progress has been made by studying both crop and...
Adriana N. Mudryj, Nancy Yu, Harold M. Aukema
Applied Physiology Nutrition and Metabolism
Pulses (beans, peas, and lentils) have been consumed for at least 10 000 years and are among the most extensively used foods in the world. A wide variety of pulses can be grown globally, making them...
Rajarathnam Ezekiel, Narpinder Singh, Shagun Sharma +1
Food Research International
Ola Dahl, Michael H. Huo, Andreas Kurth +6
Thrombosis and Haemostasis
This trial compared the efficacy and safety of oral dabigatran, a direct thrombin inhibitor, versus subcutaneous enoxaparin for extended thromboprophylaxis in patients undergoing total hip...
François Gerbe, Johan H. van Es, Leila Makrini +9
The Journal of Cell Biology
The unique morphology of tuft cells was first revealed by electron microscopy analyses in several endoderm-derived epithelia. Here, we explore the relationship of these cells with the other cell...
Yanping Wang, Chao Li, Peng Liu +3
Carbohydrate Polymers
Zhen Ma, Joyce I. Boye, Benjamin K. Simpson +3
Food Research International
Penny M. Kris‐Etherton, Jessica A. Grieger, Terry D. Etherton
Prostaglandins Leukotrienes and Essential Fatty Acids
Philip C. Calder
Prostaglandins Leukotrienes and Essential Fatty Acids
Joëlle Ogier, Pascale Serror
International Journal of Food Microbiology
Jan L. Breslow
American Journal of Clinical Nutrition
Murat Baş, Azmi Şafak Ersun, Gökhan Kıvanç
Food Control
Samuel Z. Goldhaber, C. Gregory Elliott
Circulation
Information about reprints can be found online at: Reprints: document. Permissions and Rights Question and Answer this process is available in the click Request Permissions in the middle column of...
D. Musset, Florence Parent, Guy Meyer +13
The Lancet
Jeremy H. Brock
Biochemistry and Cell Biology
This paper reviews our current knowledge of the structure and function of the iron-binding protein lactoferrin. In particular, it attempts to relate the various proposed physiological functions of...
Joanna R. Zgoda, John R. Porter
Pharmaceutical Biology
Candida albicans, Cryptococcus neoformans, Mycobacterium tuberculosis, Pseudomonas aeruginosa, and Staphylococcus aureus (methicillin-susceptible and -resistant strains) are some of the most common...
Kenneth F. Kiple, Kriemhild Conèe Ornelas
Food Service Technology
Colum Dunne, Lisa Murphy, Sarah Flynn +12
Antonie van Leeuwenhoek
Aino‐Vieno Shornikova, Ivàn A. Casas, Erika Isolauri +2
Journal of Pediatric Gastroenterology and Nutrition
Lactobacillus reuteri is effective as a therapeutic agent in acute rotavirus diarrhea in children. Further studies are warranted to confirm the present finding and to explore the full therapeutic...
John R. Mayo, Martine Rémy‐Jardin, N L Müller +5
Radiology
In cases of pulmonary embolism, sensitivity of spiral CT is greater than that of scintigraphy. Interobserver agreement is better with spiral CT.
Choice Reviews Online
Chris Frost, M R Law, Nicholas Wald
BMJ
The within population studies confirm our estimates from between population comparisons of the magnitude of the association between blood pressure and sodium intake.
Leo Kinlen
The Lancet
M C Joerger, Todd R. Klaenhammer
Journal of Bacteriology
Lactobacillus helveticus 481 produced an antimicrobial agent active against five closely related species. The sensitive indicators included L. helveticus 1846 and 1244, L. bulgaricus 1373 and 1489,...
CHRISTINE V. SALMOND, R.G. Kroll, Ian R. Booth
Microbiology
The effects of cinnamic, propionic, benzoic and sorbic acids on the growth and intracellular pH of Escherichia coli were investigated. The data suggest that the potency of weak acids as food...
Richard Lawrence, Raymond F. Burk
Journal of Nutrition
Virginia H. Peden, C.L. Witzleben, M.A. Skelton
The Journal of Pediatrics
J. L. Linzell, M. Peaker
Physiological Reviews
Nan Chiang, Charles N. Serhan
Essays in Biochemistry
Today, persistent and uncontrolled inflammation is appreciated to play a pivotal role in many diseases, such as cardiovascular diseases, neurodegenerative diseases, metabolic syndrome and many other...
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