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Enameled Dutch oven for braising, bread baking, stewing
Wide shallow braiser — casseroles, gratins, paella-style dishes
Humidity-controlled cheese storage — keep artisan cheese perfect
Stainless press for hard cheeses — cheddar, gouda, manchego
Deluxe kit — make 20+ varieties, mozzarella to aged cheddar
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Enameled Dutch oven for braising, bread baking, stewing
Wide shallow braiser — casseroles, gratins, paella-style dishes
Humidity-controlled cheese storage — keep artisan cheese perfect
Stainless press for hard cheeses — cheddar, gouda, manchego
Deluxe kit — make 20+ varieties, mozzarella to aged cheddar
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Cook macaroni and cheese, keep warm. Brown meat and keep warm. Cook chopped broccoli. Fry the cubed potatoes, keep warm. Saute onions. In glasg baking dish spread meat on bottom. Cover that with macaroni and cheese. Spread broccoli, potatoes and cheese on top. Sprinkle on onions. Put in oven at 400° to heat. When hot, cover with grated cheese and return to oven until melted. Then eat.