Ingredients
12 marshmallow peeps
12 graham crackers
Method
Sources
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Candy kit — thermometer, silicone molds, dipping tools, recipes
Adjustable stand — hold cookbook or tablet at eye level while cooking
1.5mm copper — ultimate thermal responsiveness for delicate sauces
Instant-read thermometer — essential for any technique requiring precise temperature control
Unlined copper for rapid evaporation — perfect jams and preserves
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Spear the chick or bunnie on the fork. Roast them over a fire just like you would roast a regular marshmallow. The sugar on the outside will go all caramel brown. This is when you stop! Have ready a graham cracker as a beach towel for your now suntanned peep to land on. DO NOT just pop one into your mouth because the inside is like molten lava at this point!The inside should be gooey and the ouside should be crispy. Cool slightly and enjoy!