Foodgeist is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.
You're reading one of recipes available free. Full library with Gastronome.
Heat oven to 350°F. Stir together all crust ingredients in medium bowl. Press onto bottom and up sides fo a 9-inch pie pan. Bake for 8-10 min or until lightly browned. Cool completely. Place strawberries in food processor bowl fitted with metal blade or a blender. Process on high speed until well mixed - 1 minute. Add ice cream, limeade, tequila and orange juice. Continue processing until well mixed. Spoon mixture into prepared crust. Freeze until firm - at least 4 hours if not overnight. Slice 4 reserved strawberries and garnish pie with whipped topping, pretzels and sliced strawberries.
RecipeNLG
Gathered
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Remove strawberry cores cleanly — jam prep, garnish, chocolate dipping
Science-driven American baking — cookies, pies, cakes with precision
Achievable elevated desserts — laminated doughs, cakes, custards
Built-in compressor — no pre-freezing bowl, continuous churning
Process frozen pints into ice cream — 7 programs, no pre-churning
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Free 2-day shipping on every tool and ingredient we recommend.
The best culinary books narrated, on the house for 30 days.
Every cookbook you've wanted to read — free for 30 days.
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Remove strawberry cores cleanly — jam prep, garnish, chocolate dipping
Science-driven American baking — cookies, pies, cakes with precision
Achievable elevated desserts — laminated doughs, cakes, custards
Built-in compressor — no pre-freezing bowl, continuous churning
Process frozen pints into ice cream — 7 programs, no pre-churning