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Preheat oven to 375. Combine first 5 ingredients in a medium bowl. Toss well and set aside. Combine the remaining ingredients in a small bowl and combine with a fork or fingers until mixture resembles coarse crumbs. Spray a deep-dish pie pan with nonstick spray and pour in fruit mixture. Cover fruit with topping. Place in oven and bake for 45 minutes, or until juices are bubbly and warm. May serve with frozen yogurt or light whipped topping.
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Adjustable stand — hold cookbook or tablet at eye level while cooking
Pressure cook then air fry crisp lid — tender and crispy in one pot
Record your recipes and experiments — organized cooking journal
Rare blue mineral salt from Iran — finishing, cheese pairing, gift
Natural blue colorant — cocktails, rice, desserts, pH-reactive color change