Ingredients
1 1/2 lb. hamburg
1 large jar spaghetti sauce with meat
1 pkg. lasagna noodles
1 small container cottage cheese
1/2 lb. shredded American cheese
Method
Sources
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RecipeNLG
dataset
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Gathered
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RecipeNLG
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Adjustable stand — hold cookbook or tablet at eye level while cooking
Standard 9x13 ceramic — lasagna, casseroles, gratins, brownies
Record your recipes and experiments — organized cooking journal
Fresh ricotta — lasagna, cannoli, gnocchi, ravioli filling
Filipino cuisine — adobo, sinigang, lumpia, kare-kare, lechon
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Adjustable stand — hold cookbook or tablet at eye level while cooking
Standard 9x13 ceramic — lasagna, casseroles, gratins, brownies
Record your recipes and experiments — organized cooking journal
Fresh ricotta — lasagna, cannoli, gnocchi, ravioli filling
Filipino cuisine — adobo, sinigang, lumpia, kare-kare, lechon
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Brown hamburg in skillet; add sauce. Cook noodles soft and drain. In a 9 x 12-inch pan, put layers of hamburger, sauce and noodles. Sprinkle grated cheese, cottage cheese; alternate until all is used, using sauce on top last. Cover with Parmesan cheese and American cheese. Bake at 350° for 1/2 hour.