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Ground dried crayfish — Nigerian soups, stews, jollof rice depth
Home wine making kit — carboy, airlock, hydrometer, bottles
Instant aeration while pouring — no waiting for decanting
Vacuum wine stopper — keep opened wine fresh for days
Mild fermented soybean paste — soups, glazes, dressings
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Ground dried crayfish — Nigerian soups, stews, jollof rice depth
Home wine making kit — carboy, airlock, hydrometer, bottles
Instant aeration while pouring — no waiting for decanting
Vacuum wine stopper — keep opened wine fresh for days
Mild fermented soybean paste — soups, glazes, dressings
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Combine all ingredients except broccoli, squash, salt and pepper in a slow cooker. Cover and cook on high 4-5 hours, adding broccoli and squash during the last 20 minutes. Discard bay leaf. Season to taste with salt and pepper.