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Combine onions, ginger, garlic, cinnamon stick, turmeric, and paprika in crock pot. Coat beef strips with flour and add to crock pot. Add cumin, coriander, cardamom, cloves, red pepper and nutmeg. In a small bowl mix tomato paste and water. Add to crock pot. Cook on low for 8 to 9 hours. Stir in cilantro. Add salt to taste.
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Organize pot lids vertically — saves cabinet space
Adjustable stand — hold cookbook or tablet at eye level while cooking
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Rendered beef fat — fries, deep frying, high-heat searing
Korean traditional ginger tea blend — warming, medicinal, cold remedy
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Organize pot lids vertically — saves cabinet space
Adjustable stand — hold cookbook or tablet at eye level while cooking
Real ginger syrup — craft Moscow mule, Penicillin, ginger drinks
Rendered beef fat — fries, deep frying, high-heat searing
Korean traditional ginger tea blend — warming, medicinal, cold remedy