Ingredients
2 1/2 lb. boneless loin chops
1/2 c. Wish-Bone Italian dressing
Method
Sources
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dataset
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Italian pasta organized by shape — which sauce belongs with which pasta
Adjustable stand — hold cookbook or tablet at eye level while cooking
Classic blend — oregano, basil, thyme, rosemary, marjoram
Italian classic espresso — 58mm portafilter, upgradeable, reliable
Professional compressor gelato maker — no pre-freezing, continuous
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Italian pasta organized by shape — which sauce belongs with which pasta
Adjustable stand — hold cookbook or tablet at eye level while cooking
Classic blend — oregano, basil, thyme, rosemary, marjoram
Italian classic espresso — 58mm portafilter, upgradeable, reliable
Professional compressor gelato maker — no pre-freezing, continuous
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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In shallow dish, pour dressing over chops. Cover and marinate in refrigerator, turning occasionally, 3 hours or overnight. Remove chops; reserve dressing. Grill or broil, turning and basting frequently with reserved marinade until done. Do not brush with marinade during last 5 minutes of cooking.