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Adjustable stand — hold cookbook or tablet at eye level while cooking
Contact grill for panini, grilled cheese, quesadilla
Record your recipes and experiments — organized cooking journal
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Italian pasta organized by shape — which sauce belongs with which pasta
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Adjustable stand — hold cookbook or tablet at eye level while cooking
Contact grill for panini, grilled cheese, quesadilla
Record your recipes and experiments — organized cooking journal
The definitive food science reference — covers every culinary technique
Italian pasta organized by shape — which sauce belongs with which pasta
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In shallow bowl combine egg, milk, Parmesan cheese, and pepper. Set aside. Place Canadian bacon (or black forest ham) and swiss cheese on one slice bread. Top with remaining slice of bread. Dip sandwich into the egg mixture, turning several times until as much liquid as possible has been absorbed. In small nonstick skillet heat margarine until bubbly and hot; add sandwich, pouring any remaing egg mixture over bread. Cook over medium heat turning once, until brown and crisp on both sides. Several minutes per side. Serve immediately.