Ingredients
3/4 c. sugar
1/4 c. soft shortening
1 egg
1/2 c. milk
1 1/2 c. all-purpose flour
2 tsp. baking powder
1/2 tsp. salt
1 1/2 c. brown sugar
1 1/2 tsp. cinnamon
Method
Sources
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Gathered
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Achievable elevated desserts — laminated doughs, cakes, custards
Entry-level electric burr grinder — 40 grind settings, pour over to French press
Precision burr grinder — consistent grind, quiet, portable
Concentrated coffee — tiramisu, mocha buttercream, coffee cake
Rotating stand for smooth cake frosting and decorating
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Heat oven to 375°. Grease and flour a square 9 x 9-inch baking pan. Mix sugar, shortening and egg thoroughly. Stir in milk. Blend dry ingredients and stir in. Spread batter in pan. Sprinkle top with a mixture of 1/2 cup brown sugar and 1 1/2 teaspoons cinnamon. Bake 25 to 35 minutes or until toothpick comes out clean. Makes 9 (3-inch) squares.