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RecipeNLG
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Stand ribs upright — fit more racks in smoker or grill
Adjustable stand — hold cookbook or tablet at eye level while cooking
Offset stick burner — traditional low-and-slow barbecue smoking
Hickory chunks — classic American barbecue smoke flavor
Record your recipes and experiments — organized cooking journal
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Stand ribs upright — fit more racks in smoker or grill
Adjustable stand — hold cookbook or tablet at eye level while cooking
Offset stick burner — traditional low-and-slow barbecue smoking
Hickory chunks — classic American barbecue smoke flavor
Record your recipes and experiments — organized cooking journal
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Preheat grill to medium heat. Combine spices in a small pinch bowl. Rinse ribs under cold water and pat dry. Sprinkle ribs with salt and pepper on either side. Sprinkle all sides of ribs with the spice blend and press spices into the ribs. Grill over medium heat for 12-15 minutes, or until cooked thoroughly.